Protecting Food. Empowering Whistleblowers.

Food Integrity Campaign Blog

Corporate Whistleblower Protections Included in Food Safety Legislation

Food Integrity Campaign | December 21, 2010

Protections Cover Workers in Industries Regulated by FDA; GAP Calls for Similar Rights for Federal Workers to be Passed (Washington, D.C.) – Today, the Government Accountability Project (GAP) is praising Congress for passing the most comprehensive whistleblower protections for food industry workers in history. A provision in the Food Safety Modernization Act, passed today by […]

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Whistleblower Protections Equal Safer Food, Federal Workers Say

Food Integrity Campaign | September 13, 2010

Survey Results From FDA, USDA Workers Eye-Opening (Washington, D.C.) –According to a new survey, scientists from Food and Drug Administration (FDA) and United States Department of Agriculture (USDA) overwhelmingly believe that if they, their coworkers, and food industry employees enjoyed solid whistleblower protections, food consumed in America would be safer to eat. Earlier today, GAP […]

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Slaughterhouse Whistleblower Reveals Inhumane Animal Treatment, Food Integrity Violations

Food Integrity Campaign | March 4, 2010

FSIS Ignores Serious Problems and Retaliates Against Whistleblower; GAP Client Dean Wyatt to Testify Today Before House Committee (Washington, D.C.) – At 3 p.m. EST this afternoon, Government Accountability Project (GAP) client and federal food safety inspector Dean Wyatt will testify before a House of Representatives Subcommittee, and blow the whistle on a laundry list […]

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