Protecting Food. Empowering Whistleblowers.

Food Integrity Campaign Blog

White House Sells Out Public Health for Chinese Poultry Profits

Food Integrity Campaign | October 13, 2017

The Trump Administration has put the wellbeing of our children at risk. A bilateral trade deal between China and the United States formalized in May permits China to sell cooked poultry—mainly chicken and duck—to the United States. In return, the US beef industry is allowed access to China’s $2.5 billion market. The first delivery of […]

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FIC to Agriculture Secretary Perdue: Slow Down Poultry Line Speeds!

Food Integrity Campaign | September 11, 2017

The Honorable Sonny Perdue Secretary of Agriculture United States Department of Agriculture 1400 Independence Avenue SW Washington, DC 20250 Dear Secretary Perdue, On behalf of USDA whistlelowers who have reached out to the Government Accountability Project’s (GAP) Food Integrity Campaign to voice dissatisfaction with dangerously fast poultry line speeds, we write you in opposition of […]

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Pandemic on the Label: What Consumers Should Know

Food Integrity Campaign | August 28, 2017

Under this administration, deregulation has become increasingly common. One of the most disturbing areas of deregulation is happening to our food supply. Americans have little or no ability to discern the food origin of their meats. Obviously, that means lack of clarity regarding the safety and quality of the foods we eat. But did you know […]

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Buyers Beware: Food Deregulation and the Threat to Public Health

Food Integrity Campaign | August 14, 2017

When Chris Christofferson fed her child Beck a rice snack, she thought nothing of it. It was one of his favorite foods, and Chris was happy to feed Beck crisps seasoned with spinach and kale. But it wasn’t long after feeding Beck this snack that he started having stomach problems. Chris assumed Beck had the […]

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Bringing Attention to the Water-Energy-Food Nexus

Food Integrity Campaign | May 1, 2017

We’re wrapping up Earth Month here at FIC, but don’t think we’ll forget about the critical links between climate and food systems. We’re committed to standing for those who risk their livelihood to bring us truth. At the recent March for Science, scientists from numerous disciplines gathered to support the broad notion of “science.” I […]

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Join FIC at the People’s Climate March on Saturday, April 29!

Amanda Hitt | April 20, 2017

Join us on Saturday, April 29, as the Food Integrity Campaign partakes in the People’s Climate March in Washington, DC to pledge support for truth-tellers in the food industry and to raise awareness about the known (but rarely discussed) connection between food systems and climate change. Join us in DC for the main rally! If […]

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FIC Calls for Investigation into Collusion Between Monsanto, EPA

Food Integrity Campaign | March 21, 2017

Last week, a Bloomberg story revealed that an Environmental Protection Agency (EPA) official boasted to an executive at the agri-giant Monsanto Company about “killing” another investigation into safety concerns over Roundup, a controversial weed-killer. If collusion did in fact take place, Monsanto and the EPA need to be held accountable. FIC and its coalition colleagues […]

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Arkansas Seeks to Pass Anti-Whistleblower Bill for Fourth Time

Food Integrity Campaign | March 8, 2017

The truth demands constant vigilance. And right now, we need all eyes on Arkansas. No rest for the weary, friends, as the lull in Ag-Gag legislation has sadly come to an end. Although GAP’s Food Integrity Campaign fights Ag-Gag every day in courts of law, we were all very much enjoying the break from new […]

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Trump Signs Worrying “2-for-1” Order That Could Harm Food Safety, Animal Welfare, and the Environment

Food Integrity Campaign | January 31, 2017

What’s all this “two-for-one” business about? Earlier this week, President Trump signed an unprecedented and illogical executive order requiring “all executive agencies, including those responsible for overseeing banking, pensions, the environment, health, transportation, and workplace safety” to slash two regulations for every new one proposed. This ill-planned effort was presumably put in place by the […]

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CRISPR Will Revolutionize the Food We Eat — If We Let It

Food Integrity Campaign | January 18, 2017

A new technology is set to transform life as we know it. CRISPR, short for Clustered Regularly Interspaced Short Palindromic Repeats, has revolutionized the field of biology by allowing scientists to edit genomes far more easily and quickly than in the past. The potential uses of CRISPR are far-ranging and profound, beginning with better treatments […]

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