If you’re a vegetarian or vegan, all this fuss about meat regulations may seem like a bunch of hogwash. “Just don’t eat meat!” you might think, or “What’s in pork isn’t that big of a deal to me!” It’s time to start thinking otherwise. Here are four reasons why vegans and vegetarians should care about […]
Is it possible to make the processing of pork even more nauseating? If anyone is up to the task, it’s President Donald J. Trump! He’s the greatest at making corporations filthy rich, even if it means putting the public’s health at risk. That’s just what he plans to do with his newly proposed new […]
President Trump’s Department of Agriculture has a simple new recipe it is eager for you to try. First, generously add as much political influence from a powerful meat industry as the American public can tolerate. Next, stir in a generous amount of animal abuse, environmental damage, and worker exploitation. Lastly, while no one is paying […]
FIC’s Amanda Hitt appeared on the Santa Fe podcast Animal Talk to discuss the impact of high-speed pork inspection on the welfare of animals, consumers, and workers alike.
Let’s just be clear about this. The new pork inspection model is not about modernization; it’s about privatization. The U.S. Department of Agriculture Deputy Under Secretary for Food Safety, Alfred Almanza, seems to have a lot to say about modernizing the USDA’s inspection system lately. From what I’ve read, it appears that Mr. Almanza intends to expand a […]
By Roberto A. Ferdman The pigs are not all right. An undercover video taken at one of the nation’s largest pork producers shows pigs being dragged across the floor, beaten with paddles, and sick to the point of immobility. By law, pigs are supposed to be rendered unconscious before being killed, but many are shown […]
(Austin, MN) – In light of newly released undercover video footage taken at a Hormel plant, two former USDA inspectors have come forward to speak about the food safety issues they have witnessed at Hormel’s largest high-speed processing plant. The whistleblowers each originally submitted affidavits (one anonymously) about their concerns to the Government Accountability Project […]
Hormel can’t hide from the spotlight any longer. The top pork producer’s high-speed processing plant in Austin, Minnesota is facing some serious finger wagging by food integrity advocates across the spectrum. On the one hand, Compassion Over Killing has released undercover video footage that raises animal welfare concerns at the plant. On the other, former […]
Over the weekend, the Food Integrity Campaign team attended Washington D.C.’s Green Festival – the longest-running sustainability and green living event. It was great to see so many people who care about transparency in the food system! We spoke with hundreds of individuals about issues across the food spectrum – from Ag Gag laws to […]
The U.S. Department of Agriculture has reportedly begun collecting data to support a potential rule that would increase line speeds and essentially deregulate inspection at pork plants. What more data do they need to realize that this model is a bad idea? Multiple USDA whistleblowers stationed at pilot plants have already revealed why this plan […]